mmmmm baked pasta.
There were 4 cheeses even! Mozza, parm, ricotta and swiss that I had on hand. I was too hungry to make the plate look "pretty" and so there it is all kinda slopped on in its glory.
Tony approves on this vegetarian dish even. Shocking!
I found the recipe here. I didn't use as much sauce, I used a big can of Hunts rich and thick sauce and I didnt need as much filling, so I would half the filling amount in the recipe (I was also using cannaloni pasta noodles cause they were taking up space). I made 1.5 casserole dishes. (the tiny casserole dish has like 6 cannalonis in it, the big one I don't remember.
The tiny casserole dish is in the freezer for now. Its the best size for small lunch for us both. This big guy will be in the fridge with leftovers!
4 comments:
that looks so yummy. I want some now.
not hard to make or assemble. You should try it
lookkksss so good!
Looks good Miranda.
I have tried to make the manicotti out of lasagna sheets that you can get at Superstore which is alot easier to roll up. Keep up the great work on cooking.
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